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No trip to Parma is complete without visiting the Parmigiano-Reggiano Museum. Learn about the prestigious Parmesan cheese artisan production and why this famous cheese is so appreciated all over the world. Tasting included. Up the road, enter the magnificent Fontanellato Castle surrounded by a moat. Its rich frescoes represent the myth of Diana and Atteone. |
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Tour the Culatello di Zibello Cave and learn about the ancient culinary seasoning techniques of processing the delicious Culatello/Parma Ham which was once reserved only for nobility. Enjoy a guided visit of the court wine cellars by Luciano Spigaroli, the owner the historical Antica Corte Pallavicina.
A few steps away, on the edge of the River Po, have dinner at Cavallino Bianco, a restaurant specializing in serving the local gourmet specialties including the Fortuna wine. Close your eyes, taste and savor the mouth-watering delicacies and you will think that you have passed over to “Food Heaven”. |
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Breakfast, Dinner and Overnight in Parma.
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